Garlic In Pakistan: The Biggest And Best Garlic Market In The World


Pakistan is known as one of the biggest producers in the world of garlic. In order to keep up with demand and produce a product that's superior to what competitors are selling, farmers have invested heavily in new technology.


Introduction


Pakistan is home to the world's largest garlic market, located in the city of Lahore. Every day, hundreds of thousands of pounds of garlic are traded here, making it a vital part of the Pakistani economy.


The market is a bustling place, with buyers and sellers haggling over prices and trying to get the best deal. The garlic is brought in from all over Pakistan, and traders come from all over the country to buy and sell it.


Some of the garlic is used for local consumption, but most of it is exported to other countries, where it is used in cooking or as a medicinal herb. Pakistan is one of the world's leading suppliers of garlic, and its market plays a vital role in the global trade of this versatile crop.


Facts about Garlic in Pakistan


Did you know that Pakistan is home to the world’s largest garlic market? Yep, that’s right – if you’re looking for garlic, this is the place to be.


The garlic market in Pakistan is located in the city of Karachi, and it’s a sight to behold. Hundreds of vendors line the streets, selling all kinds of garlic products – from fresh cloves to powdered spices.


If you’re thinking about visiting the garlic market in Karachi, here are a few things you should know:


1. The market is open every day from sunrise to sunset.


2. bargaining is expected (and encouraged!) so don’t be afraid to haggle with the vendors.


3. There are plenty of other spices and herbs available for purchase, so don’t limit yourself to just garlic.


4. The market can be crowded and chaotic, but it’s also a lot of fun. Just go with the flow and enjoy the experience!


How much Garlic is Produced in Pakistan?


Pakistan is the world's third-largest producer of garlic, with an output of around 463,000 metric tons in 2019. The country is also the largest exporter of garlic in the world, shipping out close to 400,000 metric tons in the same year. 


Most of Pakistan's garlic is grown in the Punjab province, which accounts for about two-thirds of the country's total production. The climate in Punjab is well-suited to garlic cultivation, and the province also has access to irrigation facilities that make it possible to grow the crop year-round. 


Pakistan's garlic industry employs tens of thousands of people, both on farms and in processing facilities. The country's export revenue from garlic amounts to around $200 million per year.


Top Ten Varieties of Garlic in Pakistan


1. Asiatic garlic: Asiatic garlic is the most popular type of garlic in Pakistan. It is a strong, pungent variety that is used in many dishes.


2. Chinese garlic: Chinese garlic is a milder variety of garlic that is often used in stir-fries and other dishes where a strong flavor is not desired.


3. Thai garlic: Thai garlic is a very pungent variety of garlic that is often used in Thai curries and other spicy dishes.


4. Italian garlic: Italian garlic is a milder, sweeter variety of garlic that is often used in pasta dishes and other Italian cuisine.


5. Elephant garlic: Elephant garlic is actually not a true garlic, but rather a member of the leek family. It has a very mild flavor and is often used as a garnish or in soups and stews.


6. Purple stripe garlic: Purple stripe garlic is a variety of garlic that gets its name from the purple streaks that run through the cloves. It has a milder flavor than most other varieties of garlic and is often used raw in salads or as a garnish.


7. Rocambole garlic: Rocambo


Pests and Insects Affecting the Growth of Garlic - Natural Solutions


Garlic is a widely used ingredient in Pakistan, as well as in many other countries around the world. However, the growth of garlic can be affected by various pests and insects. Here are some natural solutions to these problems:


Aphids:


Aphids are small, soft-bodied insects that can be found in a wide variety of colors, including green, yellow, red, and black. They typically feed on the sap of plants, which can cause stunted growth, wilting, and distortion of new growth. To get rid of aphids, try planting garlic near nasturtiums or marigolds, as they will naturally repel these pests. You can also use an insecticidal soap or neem oil to kill them.


Thrips:


Thrips are tiny winged insects that feed on plant tissue by puncturing it and sucking out the juices. This feeding damages the plant and can cause stunted growth, leaf distortion, and discoloration. To control thrips, remove any infested leaves from your plants and destroy them. You can also use an insecticidal soap or neem oil to kill them.


Whiteflies:


Whiteflies are


Cost of Growing, Harvesting, Processing and Selling Garlic


Garlic is one of the most popular spices in Pakistan. It is used in a variety of dishes, from curries to salads. The country is home to the world's largest garlic market, where farmers and processors sell their wares.


Garlic is a relatively easy crop to grow, and Pakistan is ideal for its cultivation. The climate is warm and dry, with ample sunlight and water. This makes for large, healthy bulbs of garlic.


Harvesting takes place in late spring or early summer. The garlic is then processed and sold fresh, or it can be dried or pickled for later use.


The price of garlic varies depending on the time of year and the quality of the crop. However, it is generally very affordable, making it a popular ingredient in Pakistani cuisine.


Conclusion


Garlic is one of the most popular spices in Pakistan and the country has some of the best garlic in the world. The Pakistani garlic market is huge and there is a great demand for it. If you are looking for fresh, high-quality garlic, then Pakistan is the place to go. There are many different types of garlic available in Pakistan and you can find them all at the big garlic market in Karachi.